Shittt!!!.. It was the first word I said this morning.. I woke up at 6.45am and I got class at 7am. I used to wake up at 5am for this Kitchen class but damn. I forgot to put my ugly sound alarm from my mobile on..
I jumped from my bed and did hand stand before couple of backflips and sommersaults like those moves which Jackie Chan and Jet Lee used to do in those Kung-Fu movies. Talking bout Kung-Fu movies I just remembered I learn some moves from my Master "The Kung-Fu Panda" as in the picture.. By the way after 23 somersaults and 17 backflips, I went to take a 20secs shower and I did not forget to brush my teeth so there won't be any accident in the kitchen class as according to research by my uncle Alberto Einsconstantine, a blow of my stink breath could kill a 750kgs Elephant. And I went on to comb my hair so I would look like John Travolta but I remembered one of my friend told me that my max handsome only can reach as far as Jack Black. Well I think the statement is a bit true there hahaha. but anyway I waited for 30 mins for the taxi and I was late but luckily when I reached LCB, the class just started so I did not miss much of the explaining.
Sissy or Lou Lu or Lu Lou? Well anyway one of those name was one of my table mate. I was a bit confused and dunno what to do but luckily Sissy know what to do so she assisted me with work planning.. We did our lemon pie which turned out a bit sour and too sweet and a lot fucked up coz I think I put too much orange juice and sugar hahaha so blame on me!!
Congrats for Jojo as she was the Head Chef today because of my single vote hahaha.. but dun get me wrong she was a really good and responsible head chef as she likes to kick her sous chef which was me and blame me for voting her.
Well after that we went on to make duck confit. The duck we made was really nice but the portion was too small so when it went down to my stomach to be digested, I was still starving. We finish everything by 11am. And went on for discussion about what will we cook for our final service point and we decided that we will cook yummy Salt & Pepper Squid for 'entree as Karina's Won Ton and my Tempura idea was totally rejected by our Chef Stephen Galpin who I think does Yoga 3 times daily.. Confit of Duck for main course and Strawberry Souffle for dessert.. sounds yummm doesn't it?
Kitchen Class was so fun then later in arvo we have a FB class but they cancel the practical exam so we just did our weekly routines setting up tables and practicing service customers.. but the good thing we've been released early than the schedulle. I went for a nice bubble tea with Karina then went straight home.. well on the way I saw the poster of Iron Man the Movie looks so good.. Im so tempted to watch it but hmmm still upcoming.. so I have to wait..
